Chinese Food
All Recipes
How to cut a beautiful preserved egg? 】
Preserved eggs. Also known as pine eggs, eggs. Those who love to eat are super fond of eating, while those who don't like to eat hide far away, just like durian. Gold preserved egg. It's a kind of lead-free preserved egg. It's wrapped in wood as... ...
Stir fried chicken gizzards with hot peppers
Because my baby is still young, I can't take him to roll up a string, fry a chicken gizzard at home, and satisfy my desire. I am a person who is losing weight, and I eat less staple food. But this dish has made me break through It's too much foo... ...
Stir fried meat with hot pepper in Xiangxi
From small to large. This sour pepper is the last meal. Sour peppers are different from chopped peppers. You need to choose peppers with more meat. They are perfect for meat. They are fermented, sour and greasy at the same time. If it's simply s... ...
[Peter seafood] home dishes, quick food, Kwai cabbage,
One diet and slimming dish a day. The lightning small waist is easy to eat. Light cabbage with special hot sauce. Simple and easy to eat. Easy to lose weight. Easy to enjoy food. Take it.
[home cooking] kung pao chicken
Gongbao chicken is one of the most representative dishes in Sichuan cuisine. It is generally believed that when Ding Baozhen was appointed governor of Sichuan, Gongbao chicken was created and spread in Sichuan. In the long years since then, Gong... ...
Stir fried beancurd with hot pepper
Bean curd, also known as rotten skin, is made by heating and boiling soymilk, keeping warm for a period of time, forming a layer of film on the surface, hanging into branches after picking out, and then drying. Its shape is similar to that of ba... ...
Sauteed celery with different dishes: Peter seafood. Home dishes. Kwai,
Celery is a kind of vegetable with high nutritional value. It's commonly known as medicine celery . Even if its nutritional value is high, it can't change many people's resistance to eating it. But today's celery is quite different from what you... ...
[Peter seafood] fried yellow croaker
Select the wild yellow croaker in Bohai Bay. It's dry roasted. It's white, delicate and delicious. It's sweet and spicy. You can't stop eating it.
Babao hot pepper
When I saw the Babao spicy bun on the road, I always swallowed my saliva unconsciously. My husband bought a lot of Guokui. I think it's better to have a Babao spicy bun by myself. OK.
Stew in the Northeast
Love in the countryside suddenly wants to eat northeast food
Pork slices in private cooking
I can't say why I like this dish so much. If I go to the restaurant, it will be economical and delicious. Today, I will share my practice with you..
Simple fish in sour soup
Guizhou people like spicy food. How much love? There are dozens of condiments made of pepper in Guizhou. The most distinctive ones are Ciba chili, Zao chili, he chili noodles, pickled chili, red oil chili, Douchi chili and so on. In the common h... ...
Stir fried pork loin with hot pepper
It's a good meal for a hot friend
Spicy dried radish
Dried radish, as the name suggests, is the dried radish. When I was a child, I lived in the countryside. Each family had its own vegetable field and then many dishes that could not be eaten in the season would be dried. In winter, stewed meat is... ...
